Khaja is a classic Indian sweet, loved for its crisp, flaky texture and delicate sweetness. Made with refined flour and ghee, the dough is carefully layered, deep-fried until golden, and coated in light sugar syrup to give it a perfect crunch with every bite. This traditional sweet holds a special place in festive celebrations, temple offerings, and cultural occasions across India. Its unique combination of crispiness outside and mild sweetness inside makes it a timeless mithai enjoyed by all generations. A true heritage delight, Khaja is both simple and indulgent, bringing the essence of tradition in every piece.

*Crispy, flaky layered sweet pastry
*Made with refined flour, ghee, and sugar syrup
*Perfect for festivals, pujas, and celebrations
*Authentic taste with a rich cultural legacy
*No artificial colors or preservatives

Enjoy the crisp and flaky sweetness of Khaja with every bite

Shelf Life : 3 Days