Mysore Pak is a legendary South Indian sweet crafted from gram flour, sugar, and pure ghee, known for its rich aroma, golden hue, and melt-in-mouth texture. Originating from the royal kitchens of Mysore, this delicacy is cherished for its perfect balance of sweetness and the irresistible flavor of ghee. Each piece is carefully cooked to achieve the signature porous, crumbly texture that defines authentic Mysore Pak. Perfect for festivals, gifting, or as a sweet indulgence after meals, this traditional treat captures the true essence of South Indian celebration and craftsmanship.

*Made from gram flour, sugar, and pure ghee
*Rich, aromatic, and melt-in-mouth texture
*Perfect for gifting, festivals, and celebrations
*Authentic South Indian royal recipe
*No artificial colors or preservatives

Experience the royal sweetness of Mysore Pak – a timeless South Indian favorite that celebrates tradition in every bite.

Shelf Life: 10 Days.